{"id":16783,"date":"2024-12-16T06:45:02","date_gmt":"2024-12-16T06:45:02","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2024\/12\/16\/cea-mai-buna-reteta-pentru-micul-dejun-frittata-cu-prosciutto-rosii-si-busuioc-se-prepara-repepede-si-este-un-deliciu\/"},"modified":"2024-12-16T06:45:02","modified_gmt":"2024-12-16T06:45:02","slug":"cea-mai-buna-reteta-pentru-micul-dejun-frittata-cu-prosciutto-rosii-si-busuioc-se-prepara-repepede-si-este-un-deliciu","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2024\/12\/16\/cea-mai-buna-reteta-pentru-micul-dejun-frittata-cu-prosciutto-rosii-si-busuioc-se-prepara-repepede-si-este-un-deliciu\/","title":{"rendered":"Cea mai bun\u0103 re\u021bet\u0103 pentru micul dejun. Frittata cu prosciutto, ro\u0219ii \u0219i busuioc. Se prepar\u0103 repepede \u0219i este un deliciu"},"content":{"rendered":"<p>Ingrediente8 ou\u010380 ml lapte80 g br\u00e2nz\u0103 Pecorino Romano ras\u0103\u00bd linguri\u021b\u0103 de sare100 g prosciutto tocat1 lingur\u0103 de ulei de m\u0103sline150 g ro\u0219ii cherry t\u0103iate pe jum\u0103tatefrunze de busuioc proasp\u0103t rupte grosier.<a href=\"https:\/\/www.realitatea.net\/stiri\/actual\/cele-mai-bune-retete-culinare-cu-avocado-cum-sa-prepari-acest-fruct-cu-beneficii-multiple_675bf9c9baa273209017dfe2\" target=\"_blank\">Cele mai bune re\u021bete culinare cu avocado. Cum s\u0103 prepari acest fruct cu beneficii multiple<\/a>Mod de preparare<\/p>\n<p>Se pre\u00eenc\u0103lze\u0219te cuptorul la 200\u00b0C.<\/p>\n<p>Cum prepari re\u021beta de frittata cu prosciutto, ro\u0219ii \u0219i busuioc<\/p>\n<p>\u00centr-un castron mare, se amestec\u0103 ou\u0103le, laptele, br\u00e2nza Pecorino Romano \u0219i sarea. Se pune prosciutto tocat \u00eentr-o tigaie care poate fi pus\u0103 la cuptor la foc mediu. Se las\u0103 p\u00e2n\u0103 c\u00e2nd devine crocant, amestec\u00e2nd des, aproximativ 3-4 minute.<\/p>\n<p>Se adaug\u0103 uleiul de m\u0103sline \u0219i ro\u0219iile cherry \u0219i se g\u0103tesc timp de 2 minute. Se toarn\u0103 amestecul de ou\u0103 \u0219i se g\u0103tesc p\u00e2n\u0103 se \u00eent\u0103resc marginile, aproximativ 2 minute. Se transfer\u0103 la cuptor \u0219i se coace timp de 14-16 minute sau p\u00e2n\u0103 c\u00e2nd ou\u0103le nu mai sun moi \u00een mijloc. Se scoate din cuptor \u0219i se presar\u0103 deasupra frunze de busuioc. Se taie \u00een felii \u0219i se serve\u0219te.<\/p>\n<p>\u00a0<\/p>","protected":false},"excerpt":{"rendered":"<p>Ingrediente8 ou\u010380 ml lapte80 g br\u00e2nz\u0103 Pecorino Romano ras\u0103\u00bd linguri\u021b\u0103 de sare100 g prosciutto tocat1&hellip;<\/p>\n","protected":false},"author":0,"featured_media":16778,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-16783","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/16783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=16783"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/16783\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/16778"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=16783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=16783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=16783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}