{"id":17403,"date":"2024-12-18T07:46:24","date_gmt":"2024-12-18T07:46:24","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2024\/12\/18\/cosulete-fragede-cu-gem-nuca-si-bezea-un-desert-ideal-pentru-mesele-de-sarbatori-rezista-mult-si-se-prepara-usor\/"},"modified":"2024-12-18T07:46:24","modified_gmt":"2024-12-18T07:46:24","slug":"cosulete-fragede-cu-gem-nuca-si-bezea-un-desert-ideal-pentru-mesele-de-sarbatori-rezista-mult-si-se-prepara-usor","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2024\/12\/18\/cosulete-fragede-cu-gem-nuca-si-bezea-un-desert-ideal-pentru-mesele-de-sarbatori-rezista-mult-si-se-prepara-usor\/","title":{"rendered":"Co\u0219ule\u021be fragede cu gem, nuc\u0103 \u0219i bezea. Un desert ideal pentru mesele de s\u0103rb\u0103tori. Rezist\u0103 mult \u0219i se prepar\u0103 u\u0219or"},"content":{"rendered":"<p>IngredienteAluat:125 g unt( 82%)125 g untur\u0103 solid\u01034 g\u0103lbenu\u0219uri de ou4 linguri zah\u0103r4 plicuri zah\u0103r vanilatun praf sare2 linguri\u021be esen\u021b\u0103 de vanilie150\u00a0g sm\u00e2nt\u00e2n\u0103750 g f\u0103in\u01031 linguri\u021b\u0103 bicarbonat de sodiu1 linguri\u021b\u0103 zeam\u0103 de l\u0103m\u00e2ieUmplutura:400 g gem de caise4 albu\u0219uri5 linguri zah\u0103r200 g nuc\u0103 m\u0103cinat\u01031 linguri\u021b\u0103 zeam\u0103 de l\u0103m\u00e2ieun praf de sareMod de preparare co\u0219ule\u021be\u00a0din aluat fraged cu gem \u0219i bezea cu nuciAmestec\u0103m \u00eentr-un bol,\u00a0g\u0103lbenu\u0219urile cu un praf de sare, zah\u0103rul, untura, sm\u00e2nt\u00e2na \u0219i untul rece, t\u0103iat \u00een cubule\u021be, apoi ad\u0103ug\u0103m bicarbonatul stins \u00een zeama de l\u0103m\u00e2ie, esen\u021ba \u0219i \u00eencorpor\u0103m, treptat, f\u0103ina.Fr\u0103m\u00e2nt\u0103m aluatul cu m\u00e2inile \u0219i ne oprim din a ad\u0103uga f\u0103in\u0103, c\u00e2nd acesta nu mai este lipicios.Nu trebuie s\u0103 fie un aluat foarte ferm, ci at\u00e2t c\u00e2t s\u0103 se poat\u0103 \u00eentinde u\u0219or pe masa de lucru.Acoperim aluatul cu o folie alimentar\u0103 \u0219i \u00eel d\u0103m la rece pentru 20 de minute.Prepar\u0103m compozi\u021bia de umplut \u0219i form\u0103m co\u0219ule\u021bele\u00cenainte de a scoate aluatul de la rece, prepar\u0103m bezeaua.Mix\u0103m albu\u0219urile spum\u0103, pres\u0103rate cu sare, apoi ad\u0103ug\u0103m, treptat, zah\u0103rul \u0219i zeama de l\u0103m\u00e2ie, iar la final ad\u0103ug\u0103m nuca m\u0103cinat\u0103 fin.\u00centindem aluatul \u00eentr-o foaie sub\u021bire de 2 mm, pe masa de lucru u\u0219or \u00eenf\u0103inat\u0103, apoi cu un pahar sau un decupator o decup\u0103m.Cu aceste decupaje rotunde \u00eembr\u0103c\u0103m interiorul unor forme de co\u0219ule\u021be, sau de brio\u0219e, \u00een cazul meu, pres\u00e2nd bine aluatul pe pere\u021bii formelor.Ad\u0103ug\u0103m c\u00e2te o linguri\u021b\u0103 de gem, apoi le umplem cu bezea \u0219i le d\u0103m la cuptor pentru 25-30 de minute, p\u00e2n\u0103 aluatul se rumene\u0219te \u0219i bezeaua se usuc\u0103 bine.<a href=\"https:\/\/www.realitatea.net\/stiri\/lifestyle\/clatite-cu-iaurt-si-mere-reteta-unui-desert-delicios-si-rapid_675feb41a2a56e458e6e6de2\" target=\"_blank\">Cl\u0103tite cu iaurt \u0219i mere. Re\u021beta unui desert delicios \u0219i rapid<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>IngredienteAluat:125 g unt( 82%)125 g untur\u0103 solid\u01034 g\u0103lbenu\u0219uri de ou4 linguri zah\u0103r4 plicuri zah\u0103r vanilatun&hellip;<\/p>\n","protected":false},"author":0,"featured_media":17385,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-17403","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/17403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=17403"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/17403\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/17385"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=17403"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=17403"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=17403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}