{"id":22149,"date":"2025-01-07T16:44:49","date_gmt":"2025-01-07T16:44:49","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2025\/01\/07\/ciorba-de-vacuta-reteta-pentru-un-pranz-savuros-si-hranitor-ce-sa-adaugi-pentru-un-gust-autentic\/"},"modified":"2025-01-07T16:44:49","modified_gmt":"2025-01-07T16:44:49","slug":"ciorba-de-vacuta-reteta-pentru-un-pranz-savuros-si-hranitor-ce-sa-adaugi-pentru-un-gust-autentic","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2025\/01\/07\/ciorba-de-vacuta-reteta-pentru-un-pranz-savuros-si-hranitor-ce-sa-adaugi-pentru-un-gust-autentic\/","title":{"rendered":"Ciorb\u0103 de v\u0103cu\u021b\u0103. Re\u021bet\u0103 pentru un pr\u00e2nz savuros \u0219i hr\u0103nitor. Ce s\u0103 adaugi pentru un gust autentic"},"content":{"rendered":"<p>Aceast\u0103 ciorb\u0103 \u00eembin\u0103 armonios gustul natural al legumelor cu cel bogat \u0219i consistent al c\u0103rnii de vit\u0103. Aroma inconfundabil\u0103 a leu\u0219teanului \u0219i aciditatea bor\u0219ului creeaz\u0103 un contrast pl\u0103cut, complet\u00e2nd echilibrul de arome. Fiecare lingur\u0103 este reconfortant\u0103, oferind o textur\u0103 variat\u0103, de la legumele fragede la buc\u0103\u021bile suculente de carne.<\/p>\n<p>Aceast\u0103 re\u021bet\u0103 tradi\u021bional\u0103 este mai mult dec\u00e2t o mas\u0103, este o amintire culinar\u0103 din casele rom\u00e2ne\u0219ti, aduc\u00e2nd un strop de nostalgie \u0219i c\u0103ldur\u0103 pe orice mas\u0103.<\/p>\n<p>Mai jos, po\u021bi vedea re\u021beta detaliat\u0103 pentru ciorba delicioas\u0103 din carne de vit\u0103.<\/p>\n<p>Ciorb\u0103 de v\u0103cu\u021b\u0103 \u2013 Ingrediente500 g carne de vit\u0103 cu os (rasol, piept sau pulp\u0103)2 morcovi1 r\u0103d\u0103cin\u0103 de p\u0103trunjel1\/2 \u021belin\u0103 mic\u01031 ceap\u0103 mare1 ardei gras ro\u0219u2 cartofi medii1 dovlecel mic200 g ro\u0219ii \u00een bulion sau 2 ro\u0219ii proaspete1 m\u00e2n\u0103 de maz\u0103re (op\u021bional)200 ml bor\u0219 acru (sau zeam\u0103 de l\u0103m\u00e2ie, dup\u0103 gust)1 leg\u0103tur\u0103 leu\u0219tean proasp\u0103tsare \u0219i piper, dup\u0103 gust.Re\u021beta ciorbei de v\u0103cu\u021b\u0103 \u2013 Mod de preparare<\/p>\n<p>\u00cenainte de a porni aragazul pentru fierberea ciorbei, preg\u0103te\u0219te carnea \u0219i legumele enumerate \u00een list\u0103. Por\u021bioneaz\u0103 carnea \u00een buc\u0103\u021bi mai mici, iar legumele cur\u0103\u021b\u0103-le \u0219i toac\u0103-le \u00een cuburi sau bastona\u0219e, dup\u0103 preferin\u021be.<\/p>\n<p>Dac\u0103 vrei, po\u021bi \u00eendep\u0103rta carnea de pe oase pentru a o toca \u00een cuburi. Oasele le vei ad\u0103uga \u00een ciorb\u0103 pentru a oferi gust delicios acesteia.<\/p>\n<p>Cum prepari ciorb\u0103 de v\u0103cu\u021b\u0103<\/p>\n<p>Pune carnea \u00eentr-o oal\u0103 mare \u0219i adaug\u0103 2-3 litri de ap\u0103 rece. A\u0219az\u0103 oala pe flac\u0103ra aragazului aprins\u0103 la intensitate medie \u0219i fierbe carnea p\u00e2n\u0103 c\u00e2nd se formeaz\u0103 spum\u0103 la suprafa\u021b\u0103. \u00cendep\u0103rteaz\u0103 spuma inestetic\u0103 cu o sit\u0103 deas\u0103, pentru a ob\u021bine o sup\u0103 limpede. Apoi fierbe carnea la foc mic timp de aproximativ 1,5 ore sau p\u00e2n\u0103 c\u00e2nd carnea este fraged\u0103.<\/p>\n<p>Adaug\u0103 morcovii, r\u0103d\u0103cina de p\u0103trunjel \u0219i \u021belina, t\u0103iate \u00een cubule\u021be mici, \u00eempreun\u0103 cu ceapa \u00eentreag\u0103. Pe aceasta o vei scoate mai t\u00e2rziu. Las\u0103 legumele s\u0103 fiarb\u0103 la foc mic pentru aproximativ 20 de minute.<\/p>\n<p>Cite\u0219te continuarea <a href=\"https:\/\/catine.ro\/ciorba-de-vacuta-reteta-pentru-un-pranz-savuros-si-hranitor-203618.html\" target=\"_blank\">aici<\/a><\/p>\n<p><a href=\"https:\/\/www.realitatea.net\/stiri\/actual\/ciorba-de-urzici-cu-franjuri-de-oua-mai-gustoasa-si-mai-consistenta_660af4310ac44c16d3162eb5\" target=\"_blank\">Ciorb\u0103 de urzici cu franjuri de ou\u0103, mai gustoas\u0103 \u0219i mai consistent\u0103<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Aceast\u0103 ciorb\u0103 \u00eembin\u0103 armonios gustul natural al legumelor cu cel bogat \u0219i consistent al c\u0103rnii&hellip;<\/p>\n","protected":false},"author":0,"featured_media":22139,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-22149","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/22149","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=22149"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/22149\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/22139"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=22149"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=22149"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=22149"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}