{"id":22781,"date":"2025-01-09T13:45:21","date_gmt":"2025-01-09T13:45:21","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2025\/01\/09\/placinta-cu-telemea-branza-si-smantana-care-l-a-facut-celebru-pe-sorin-bontea-cunoscutul-chef-a-dezvaluit-reteta-ingredientul-surpinzator\/"},"modified":"2025-01-09T13:45:21","modified_gmt":"2025-01-09T13:45:21","slug":"placinta-cu-telemea-branza-si-smantana-care-l-a-facut-celebru-pe-sorin-bontea-cunoscutul-chef-a-dezvaluit-reteta-ingredientul-surpinzator","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2025\/01\/09\/placinta-cu-telemea-branza-si-smantana-care-l-a-facut-celebru-pe-sorin-bontea-cunoscutul-chef-a-dezvaluit-reteta-ingredientul-surpinzator\/","title":{"rendered":"Pl\u0103cinta cu telemea, br\u00e2nz\u0103 \u0219i sm\u00e2nt\u00e2n\u0103 care l-a f\u0103cut celebru pe Sorin Bontea. Cunoscutul chef a dezv\u0103luit RE\u021aETA: ingredientul surpinz\u0103tor"},"content":{"rendered":"<p>Plec\u00e2nd de la ideea c\u0103 \u201efericirea poate fi simpl\u0103 \u0219i poate fi construit\u0103 chiar la noi \u00een buc\u0103t\u0103rie\u201d, Chef Sorin Bontea obi\u0219nuie\u0219te s\u0103 posteze pe re\u021belele sociale re\u021bete care s\u0103 inspire orice pasionat de g\u0103tit. Pl\u0103cinta de fa\u021b\u0103 este una dintre cele mai u\u0219oare \u0219i gustoase preparate pe care le pute\u021bi \u00eencerca, av\u00e2nd nevoie de doar c\u00e2teva ingrediente.<\/p>\n<p>Ingrediente necesare400 g telemea de vac\u0103150 g br\u00e2nz\u0103 de vaci150 g sm\u00e2nt\u00e2n\u01034 ou\u0103Foi de pl\u0103cint\u0103Unt (pentru uns foile)Mod de preparare1. Prepararea umpluturii<\/p>\n<p class=\"svelte-uzyam9\">\u00centr-un bol \u00eenc\u0103p\u0103tor, se amestec\u0103 telemeaua ras\u0103 sau zdrobit\u0103 cu br\u00e2nza de vaci, ou\u0103le \u0219i sm\u00e2nt\u00e2na.<\/p>\n<p class=\"svelte-uzyam9\">Pentru cei care prefer\u0103 gustul mai s\u0103rat, se poate ad\u0103uga o cantitate mai mare de telemea. Rezultatul trebuie s\u0103 fie o compozi\u021bie cremoas\u0103 \u0219i bine omogenizat\u0103.<\/p>\n<p>2. Preg\u0103tirea foilor de pl\u0103cint\u0103<\/p>\n<p class=\"svelte-uzyam9\">Foile de pl\u0103cint\u0103 se taie pe jum\u0103tate, iar fiecare foaie se unge cu unt topit pentru a ob\u021bine o textur\u0103 crocant\u0103 \u0219i un gust savuros.<\/p>\n<p class=\"svelte-uzyam9\">Se ia c\u00e2te o lingur\u0103 de umplutur\u0103 \u0219i se pune pe foaie, dup\u0103 care se \u00eempacheteaz\u0103 sub form\u0103 de trigoane.<\/p>\n<p>3. Coacerea<\/p>\n<p class=\"svelte-uzyam9\">Trigoanele se a\u0219az\u0103 \u00eentr-o tav\u0103 tapetat\u0103 cu h\u00e2rtie de copt. Pentru un aspect lucios \u0219i apetisant, acestea se ung cu unt \u0219i pe partea exterioar\u0103. Tava se introduce \u00een cuptorul pre\u00eenc\u0103lzit la 180\u00b0C \u0219i se coc timp de 30 de minute, p\u00e2n\u0103 c\u00e2nd pl\u0103cintele devin aurii \u0219i crocante.<\/p>\n<p>Sfatul lui Chef Sorin Bontea<\/p>\n<p class=\"svelte-uzyam9\">Pentru un gust \u0219i mai bogat, pute\u021bi ad\u0103uga c\u00e2teva ierburi aromatice \u00een umplutur\u0103, precum m\u0103rar sau p\u0103trunjel.<\/p>\n<p class=\"svelte-uzyam9\">Aceast\u0103 re\u021bet\u0103 simpl\u0103, dar savuroas\u0103, demonstreaz\u0103 \u00eenc\u0103 o dat\u0103 c\u0103 ingredientele de baz\u0103, bine alese \u0219i combinate, pot crea preparate excep\u021bionale. \u00cencerca\u021bi \u0219i voi pl\u0103cinta cu telemea, br\u00e2nz\u0103 de vaci \u0219i sm\u00e2nt\u00e2n\u0103, \u0219i bucura\u021bi-v\u0103 de un deliciu pe care \u00eentreaga familie \u00eel va \u00eendr\u0103gi!<\/p>\n<p class=\"svelte-uzyam9\">Surs\u0103 text: <a href=\"https:\/\/click.ro\/\" target=\"_blank\">Click.ro<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Plec\u00e2nd de la ideea c\u0103 \u201efericirea poate fi simpl\u0103 \u0219i poate fi construit\u0103 chiar la&hellip;<\/p>\n","protected":false},"author":0,"featured_media":22782,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-22781","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/22781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=22781"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/22781\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/22782"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=22781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=22781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=22781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}