{"id":33729,"date":"2025-02-21T20:44:52","date_gmt":"2025-02-21T20:44:52","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2025\/02\/21\/peste-la-cuptor-in-stil-toscan-secretul-bine-ascuns-al-italienilor-care-face-diferenta-cand-vine-vorba-de-acest-preparat\/"},"modified":"2025-02-21T20:44:52","modified_gmt":"2025-02-21T20:44:52","slug":"peste-la-cuptor-in-stil-toscan-secretul-bine-ascuns-al-italienilor-care-face-diferenta-cand-vine-vorba-de-acest-preparat","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2025\/02\/21\/peste-la-cuptor-in-stil-toscan-secretul-bine-ascuns-al-italienilor-care-face-diferenta-cand-vine-vorba-de-acest-preparat\/","title":{"rendered":"Pe\u0219te la cuptor \u00een stil toscan. Secretul bine ascuns al italienilor care face diferen\u021ba c\u00e2nd vine vorba de acest preparat"},"content":{"rendered":"<p class=\"svelte-uzyam9\">Ingrediente pentru 2 persoane:<\/p>\n<p>800 &#8211; 1000 g\u00a0biban\u00a0de mare sau dorada2 linguri sare de mare1 dl ulei de m\u0103sline2 dl vin alb1 cutie sup\u0103 de pe\u0219te2 fire de praz2 dovlecei4 cartofiCum se prepar\u0103. Re\u021beta pas cu pas\u00cencepe prin a t\u0103ia pe\u0219tele pe lungime, de-a lungul bur\u021bii, \u0219i cur\u0103\u021b\u0103-l foarte bine, elimin\u00e2nd toate organele interne. Cl\u0103te\u0219te-l sub un jet de ap\u0103 rece pentru a-l cur\u0103\u021ba complet \u0219i usuc\u0103-l cu un prosop de h\u00e2rtie.Presar\u0103 sare de mare at\u00e2t pe interiorul, c\u00e2t \u0219i pe exteriorul pe\u0219telui. Acesta este un pas esen\u021bial pentru a ad\u0103uga savoare \u0219i pentru a \u00eembog\u0103\u021bi gustul pe\u0219telui.Taie prazul \u00een rondele, dovleceii \u00een felii sub\u021biri \u0219i cartofii \u00een cuburi mici. Aceste legume vor ad\u0103uga un plus de arom\u0103 \u0219i textur\u0103 preparatului, iar combina\u021bia cu pe\u0219tele va fi una perfect\u0103.<\/p>\n<p>Cite\u0219te continuarea <a href=\"https:\/\/click.ro\/lifestyle\/retete\/peste-la-cuptor-in-stil-toscan-secretul-bine-2423616.html\" target=\"_blank\">aici<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Ingrediente pentru 2 persoane: 800 &#8211; 1000 g\u00a0biban\u00a0de mare sau dorada2 linguri sare de mare1&hellip;<\/p>\n","protected":false},"author":0,"featured_media":33730,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-33729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/33729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=33729"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/33729\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/33730"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=33729"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=33729"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=33729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}