Tortul bunicii, re\u021beta celui mai apreciat desert italian<\/a>Mod de preparare<\/p>\n\u00cenainte de a \u00eencepe preg\u0103tirea compozi\u021biei pentru pl\u0103cinta dobrogean\u0103, porne\u0219te cuptorul la 180 de grade Celsius. Apoi unge cu unt o form\u0103 de copt rotund\u0103 sau p\u0103trat\u0103, cu latura de 20 cm.<\/p>\n
Cum prepari compozi\u021bia pentru Ghi\u0219man<\/p>\n
\u00centr-un bol \u00eenc\u0103p\u0103tor, amestec\u0103 iaurtul cu bicarbonatul de sodiu \u0219i o\u021betul. Vei observa cum \u00eencep s\u0103 se formeze bule fine. Acesta este semnalul c\u0103 ghi\u0219manul va deveni aerat \u0219i fraged.<\/p>\n
\u00cencorporeaz\u0103 ou\u0103le, amestec\u00e2nd cu un tel, apoi adaug\u0103 br\u00e2nza sf\u0103r\u00e2mat\u0103, gri\u0219ul \u0219i sarea. Amestec\u0103 p\u00e2n\u0103 c\u00e2nd compozi\u021bia devine omogen\u0103, av\u00e2nd grij\u0103 s\u0103 nu fie nici prea lichid\u0103, nici prea dens\u0103.<\/p>\n
Descoper\u0103 cum po\u021bi prepara \u00een cas\u0103\u00a0br\u00e2nz\u0103 de vaci, mai gustoas\u0103 \u0219i mai s\u0103n\u0103toas\u0103.<\/p>\n
Toarn\u0103 compozi\u021bia \u00een tava preg\u0103tit\u0103 anterior \u0219i niveleaz\u0103-i bine suprafa\u021ba, astfel \u00eenc\u00e2t pl\u0103cinta s\u0103 se coac\u0103 uniform.<\/p>\n
Introdu tava \u00een cuptorul pre\u00eenc\u0103lzit \u0219i coace pl\u0103cinta la 180 de grade Celsius, timp de 30-40 de minute. \u00cen acest timp, pl\u0103cinta \u00ee\u0219i va dubla volumul, iar suprafa\u021ba va deveni u\u0219or rumen\u0103, cu o crust\u0103 fin\u0103.<\/p>\n
Las\u0103 pl\u0103cinta s\u0103 se r\u0103ceasc\u0103 u\u0219or \u00eenainte de a o por\u021biona. \u00cen timpul r\u0103cirii compozi\u021bia se va l\u0103sa u\u0219or \u00een jos de la mijloc.\u00a0 Se poate servi cald\u0103, cu un strat de iaurt sau sm\u00e2nt\u00e2n\u0103 deasupra, pentru un plus de prospe\u021bime. Este delicioas\u0103 \u0219i rece, c\u00e2nd devine mai ferm\u0103 \u0219i mai aromat\u0103.<\/p>\n
\u00cen func\u021bie de preferin\u021be,\u00a0 po\u021bi prepara pl\u0103cinta Ghi\u0219man \u0219i \u00eentr-o variant\u0103 u\u0219or dulce, ad\u0103ug\u00e2nd o lingur\u0103 de zah\u0103r \u0219i servind-o cu miere sau zah\u0103r pudr\u0103.<\/p>\n
De ce merit\u0103 s\u0103 \u00eencerci ghi\u0219manul?<\/p>\n
Este o re\u021bet\u0103 autentic\u0103, cu r\u0103d\u0103cini ad\u00e2nci \u00een buc\u0103t\u0103ria dobrogean\u0103.<\/p>\n
Se prepar\u0103 rapid, f\u0103r\u0103 foi de aluat sau tehnici complicate.<\/p>\n
Are o textur\u0103 unic\u0103, pufoas\u0103 \u0219i cremoas\u0103, perfect\u0103 pentru orice moment al zilei.<\/p>\n
Poate fi adaptat dup\u0103 preferin\u021be: mai s\u0103rat, mai dulce, mai moale sau mai ferm.<\/p>\n
Indiferent cum alegi s\u0103-l prepari, ghi\u0219manul r\u0103m\u00e2ne o pl\u0103cint\u0103 cu suflet dobrogean, un preparat simplu, dar cu un gust autentic \u0219i reconfortant.<\/p>\n
Care sunt propor\u021biile exacte de ingrediente, pentru a prepara cele mai savuroase CL\u0102TITE DE POST<\/a><\/p>","protected":false},"excerpt":{"rendered":"Ghi\u0219manul este una dintre acele re\u021bete care se preparau \u00een casele bunicilor f\u0103r\u0103 m\u0103sur\u0103tori precise.…<\/p>\n","protected":false},"author":0,"featured_media":41258,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-41271","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/41271","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=41271"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/41271\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/41258"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=41271"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=41271"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=41271"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}