{"id":44692,"date":"2025-04-03T08:45:29","date_gmt":"2025-04-03T08:45:29","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2025\/04\/03\/pulpa-de-miel-umpluta-reteta-ungureasca-pe-care-o-prepara-gospodinele-din-ardeal\/"},"modified":"2025-04-03T08:45:29","modified_gmt":"2025-04-03T08:45:29","slug":"pulpa-de-miel-umpluta-reteta-ungureasca-pe-care-o-prepara-gospodinele-din-ardeal","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2025\/04\/03\/pulpa-de-miel-umpluta-reteta-ungureasca-pe-care-o-prepara-gospodinele-din-ardeal\/","title":{"rendered":"Pulpa de miel umplut\u0103. Re\u021beta ungureasc\u0103 pe care o prepar\u0103 gospodinele din Ardeal"},"content":{"rendered":"

Pulpa de miel umplut\u0103, o tradi\u021bie \u00een Ardeal<\/p>\n

Mielul este considerat o delicates\u0103, iar de Pa\u0219te acesta constituie felul de baz\u0103 pentru foarte mul\u021bi gurmanzi, care prefer\u0103 aceast\u0103 carne. El se prepar\u0103 sub diverse forme. \u00cen\u00a0Ardeal, se prepar\u0103 pulp\u0103 de miel umplut\u0103, aceasta fiind m\u00e2ncarea tradi\u021bional\u0103 de Pa\u0219te.<\/p>\n

V\u0103 recomand\u0103m o re\u021bet\u0103 de pulp\u0103 de miel umplut\u0103, g\u0103tit\u0103 la cuptor, pe care o preg\u0103tesc gospodinele doar cu ocazia s\u0103rb\u0103torilor pascale.<\/p>\n

Pulp\u0103 de miel la cuptor. Re\u021beta secret\u0103 a bunicii, perfect\u0103 pentru masa de Pa\u0219te. O s\u0103 fac\u0103 furori<\/a><\/p>\n

Ingrediente:<\/p>\n

pulpa de miel;6 ou\u0103 crude;6 ou\u0103 fierte;organele dintr-un miel;300 gr miez de p\u00e2ine;5 c\u0103\u021bei de usturoi;2 leg\u0103turi de p\u0103trunjel;2 leg\u0103turi de usturoi verde;condimente, sare, piper, boia;pu\u021bin ulei.<\/p>\n

Mod de preparare:<\/p>\n

Pulpa din fa\u021b\u0103 trebuie t\u0103iat\u0103 cu coastele. Pielea se desprinde de os \u0219i se formeaz\u0103 ca un s\u0103cule\u021b, unde se va introduce umplutura.<\/p>\n

Organele se pun la fiert, iar dup\u0103 ce sunt fierte le l\u0103sa\u021bi la r\u0103cit, apoi le da\u021bi prin ma\u0219ina de tocat \u00eempreun\u0103 cu ou\u0103le fierte, p\u0103trunjelul \u0219i usturoiul.<\/p>\n

Amesteca\u021bi apoi toc\u0103tura cu miezul de p\u00e2ine, ou\u0103le crude, ad\u0103uga\u021bi condimentele \u0219i pu\u021bin ulei. Se amestec\u0103 foarte bine pentru a se omogeniza compozi\u021bia.<\/p>\n

Pulpa de miel o ve\u021bi condimenta la exterior cu sare, piper \u0219i boia de ardei dulce. Introduce\u021bi apoi compozi\u021bia \u00een pulp\u0103 \u0219i la final coase\u021bi pentru a o \u00eenchide. Deasupra pute\u021bi s\u0103 pune\u021bi usturoi verde, p\u0103trunjel \u0219i ulei.<\/p>\n

O a\u0219eza\u021bi \u00eentr-o tav\u0103 \u00een care pune\u021bi pu\u021bin\u0103 ap\u0103, apoi acoperi\u021bi pulpa umplut\u0103 cu staniol \u0219i o ve\u021bi pune la cuptor, timp de aproximativ 2-3 ore, la foc mic. Scoate\u021bi staniolul \u0219i mai l\u0103sa\u021bi-o pu\u021bin la cuptor s\u0103 se rumeneasc\u0103 deasupra.<\/p>\n

Pasc\u0103 cu aluat de cozonac. Re\u021beta secret\u0103 a bunicii pe care trebuie s\u0103 o \u00eencerci. O s\u0103 fac\u0103 furori la masa de Pa\u0219te<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Pulpa de miel umplut\u0103, o tradi\u021bie \u00een Ardeal Mielul este considerat o delicates\u0103, iar de…<\/p>\n","protected":false},"author":0,"featured_media":44679,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-44692","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/44692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=44692"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/44692\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/44679"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=44692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=44692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=44692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}