{"id":4926,"date":"2024-11-06T09:45:31","date_gmt":"2024-11-06T09:45:31","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2024\/11\/06\/cu-ce-trebuie-hraniti-porcii-pentru-a-obtine-o-carne-de-calitate-recomandari-pentru-a-creste-productia-de-carne-sau-grasime-in-functie-de-preferinte-cea-mai-sanatoasa-hrana\/"},"modified":"2024-11-06T09:45:31","modified_gmt":"2024-11-06T09:45:31","slug":"cu-ce-trebuie-hraniti-porcii-pentru-a-obtine-o-carne-de-calitate-recomandari-pentru-a-creste-productia-de-carne-sau-grasime-in-functie-de-preferinte-cea-mai-sanatoasa-hrana","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2024\/11\/06\/cu-ce-trebuie-hraniti-porcii-pentru-a-obtine-o-carne-de-calitate-recomandari-pentru-a-creste-productia-de-carne-sau-grasime-in-functie-de-preferinte-cea-mai-sanatoasa-hrana\/","title":{"rendered":"Cu ce trebuie hr\u0103ni\u021bi porcii pentru a ob\u021bine o carne de calitate. Recomand\u0103ri pentru a cre\u0219te produc\u021bia de carne sau gr\u0103sime, \u00een func\u021bie de preferin\u021be. Cea mai s\u0103n\u0103toas\u0103 hran\u0103"},"content":{"rendered":"<p>Cu ce s\u0103 hr\u0103ne\u0219ti porcii pentru o carne de calitate<\/p>\n<p>Cum ob\u0163ine\u0163i gr\u0103simea alb\u0103 \u015fi la de ce lucruri trebuie s\u0103 \u021bine\u021bi cont \u00een porcului \u00eenainte de sacrificare, pentru a ob\u021bine o carne de calitate \u0219i gr\u0103sime pe m\u0103sur\u0103.<\/p>\n<p>Porumbul are ponderea cea mai mare dintre cereale \u00een alimenta\u0163ia speciei suine, respectiv 40-60% din ra\u0163ia zilnic\u0103. Trebuie utilizat sub form\u0103 m\u0103cinat\u0103, de granula\u0163ie medie, cu excep\u0163ia purceilor sugari unde trebuie s\u0103 fie fin\u0103 spre medie, scrie r<a href=\"https:\/\/revista-ferma.ro\/cum-hranim-porcul-inainte-de-sacrificare-recomandari-si-interdictii\/\" target=\"_blank\" rel=\"noopener\">evista-ferma.ro.<\/a>Orzul este considerat, pentru multe \u0163\u0103ri europene, ca furajul cel mai adecvat pentru hr\u0103nirea porcilor. \u00cen hran\u0103 se administreaz\u0103 numai sub form\u0103 m\u0103cinat\u0103, cu granula\u0163ia medie. Porcii hr\u0103ni\u0163i cu orz produc carne \u015fi gr\u0103sime cu calit\u0103\u0163i foarte bune \u015fi cu conservabilitate ridicat\u0103. Totu\u015fi, hr\u0103nirea suinelor cu propor\u0163ii ridicate de orz poate produce ulcere gastrice, mai ales c\u00e2nd granula\u0163ia f\u0103inii este mare, scrie aceea\u0219i surs\u0103.<\/p>\n<p><a href=\"https:\/\/www.realitatea.net\/stiri\/actual\/de-ce-nu-trebuie-sa-mai-arunci-cojile-de-oua-iata-ce-poti-face-cu-ele_6729af9faa7306444f0b0c5b\">De ce NU trebuie s\u0103 mai arunci cojile de ou\u0103. Iat\u0103 ce po\u021bi face cu ele<\/a><\/p>\n<p>Orzul nu se recomand\u0103 \u00eens\u0103 pentru \u00eengr\u0103\u0219area porcului, deoarece reduce din calit\u0103\u0163ile gr\u0103simii \u015fi chiar ale c\u0103rnii\u201d,conform speciali\u0219tilor.<\/p>\n<p>.Ov\u0103zul, gr\u00e2ul, secara, sorgul, soia \u015fi maz\u0103rea sunt alte categorii de furaje concentrate, care pot influen\u0163a \u00een mod semnificativ performan\u0163ele de produc\u0163ie, calitatea carcaselor \u015fi a c\u0103rnii, s\u0103n\u0103tatea animalelor, precum \u015fi rentabilitatea fermei.<\/p>\n<p>T\u0103r\u00e2\u0163ele de gr\u00e2u sunt utilizate fie ca atare, fie \u00een componen\u0163a nutre\u0163urilor combinate, la toate categoriile de suine, inclusiv la porcul gras. Ele au un con\u0163inut moderat \u00een proteine, iar faptul c\u0103 au con\u0163inut mai ridicat \u00een fibre, asigur\u0103 un tranzit normal \u00een tubul digestiv.<\/p>\n<p>Floarea soarelui reprezint\u0103 un furaj bogat \u00een protein\u0103, \u00eens\u0103 la \u00eengr\u0103\u015fare determin\u0103 carne \u015fi gr\u0103sime de calitate slab\u0103.\u00a0<\/p>\n<p>Cartoful are con\u0163inuturi ridicate \u00een ap\u0103 \u015fi mai reduse \u00een substan\u0163e proteice (cca.1,0% proteina) \u015fi \u00een special \u00een vitamine. Suinele hr\u0103nite cu ra\u0163ii pe baz\u0103 de cartofi produc o carne mai deschis\u0103 la culoare \u015fi o sl\u0103nin\u0103 consistent\u0103.<\/p>\n<p>Morcovul furajer se poate folosi \u00een alimenta\u0163ia porcinelor pe timp de iarn\u0103. La finisarea porcilor gra\u015fi, morcovul se scoate din alimenta\u0163ie cu cca. 4-6 s\u0103pt\u0103m\u00e2ni \u00eenainte de sacrificare, deoarece imprim\u0103 o culoare galben\u0103 gr\u0103simii.<\/p>\n<p>Resturile alimentrare se pot utiliza \u00een hrana porcinelor mai ales pentru \u00eengr\u0103\u015fare, \u00een ferme familiale cu efective reduse. Din reziduuri se separ\u0103, pe c\u00e2t posibil, componentele acide \u015fi se \u00eenl\u0103tur\u0103 oasele de pe\u015fte, deoarece produc accidente \u015fi deranjamente ale aparatului digestiv. Acest tip de furaje m\u0103resc considerabil palatabilitatea hranei \u015fi contribuie la ob\u0163inerea de carcase cu calit\u0103\u0163i organoleptice superioare, scrie aceea\u0219i surs\u0103.<\/p>\n<p><a href=\"https:\/\/www.realitatea.net\/stiri\/actual\/cu-ce-trebuie-sa-hranesti-gainile-pentru-a-spori-productia-de-oua_67234fc5415f7e4520429982\">Cu ce trebuie s\u0103 hr\u0103ne\u0219ti g\u0103inile pentru a spori produc\u021bia de ou\u0103. Un ingredient din buc\u0103t\u0103rie, benefic \u00een cazul p\u0103s\u0103rilor de curte<\/a><\/p>\n<p>\u00a0<\/p>","protected":false},"excerpt":{"rendered":"<p>Cu ce s\u0103 hr\u0103ne\u0219ti porcii pentru o carne de calitate Cum ob\u0163ine\u0163i gr\u0103simea alb\u0103 \u015fi&hellip;<\/p>\n","protected":false},"author":0,"featured_media":4927,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-4926","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifestyle"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/4926","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=4926"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/4926\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/4927"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=4926"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=4926"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=4926"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}