{"id":7990,"date":"2024-11-17T08:44:48","date_gmt":"2024-11-17T08:44:48","guid":{"rendered":"https:\/\/247stiri.ro\/index.php\/2024\/11\/17\/cum-poti-pastra-branza-in-stare-proaspata-pentru-cel-putin-o-luna-trucuri-esentiale-pentru-gospodinele-istete\/"},"modified":"2024-11-17T08:44:48","modified_gmt":"2024-11-17T08:44:48","slug":"cum-poti-pastra-branza-in-stare-proaspata-pentru-cel-putin-o-luna-trucuri-esentiale-pentru-gospodinele-istete","status":"publish","type":"post","link":"https:\/\/247stiri.ro\/index.php\/2024\/11\/17\/cum-poti-pastra-branza-in-stare-proaspata-pentru-cel-putin-o-luna-trucuri-esentiale-pentru-gospodinele-istete\/","title":{"rendered":"Cum po\u021bi p\u0103stra br\u00e2nza \u00een stare proasp\u0103t\u0103, pentru cel pu\u021bin o lun\u0103. Trucuri esen\u021biale pentru gospodinele iste\u021be"},"content":{"rendered":"

Dup\u0103 ce desface\u021bi un pachet de br\u00e2nz\u0103, poate v-a\u021bi \u00eentrebat c\u00e2t de mult \u00eel pute\u021bi p\u0103stra la frigider. Aici intervin sfaturile esen\u021biale pentru a v\u0103 bucura de acest produs lactat delicios \u00een stare proasp\u0103t\u0103 pentru c\u00e2t mai mult timp.<\/p>\n

Durata pentru care br\u00e2nzeturile se p\u0103streaz\u0103 \u00een frigider dup\u0103 deschidere depinde \u00een mare m\u0103sur\u0103 de tipul de br\u00e2nz\u0103. Soiurile moi tind s\u0103 se strice mai repede dec\u00e2t soiurile tari.<\/p>\n

Dac\u0103 observa\u021bi pete de mucegai albastru sau verde pe br\u00e2nza tare, t\u0103ia\u021bi pur \u0219i simplu cel pu\u021bin 2,5 cm \u00een jurul \u0219i sub acele pete.\u00a0<\/p>\n

Dac\u0103 ave\u021bi un sistem imunitar s\u0103n\u0103tos, probabil c\u0103 nu ve\u021bi p\u0103\u021bi nimic dac\u0103 m\u00e2nca\u021bi accidental un loc muceg\u0103it, dar ar trebui s\u0103 monitoriza\u021bi simptomele intoxica\u021biei alimentare precum v\u0103rs\u0103turi, dureri de stomac sau diaree, deoarece unele mucegaiuri sunt mai periculoase dec\u00e2t altele.<\/p>\n

Petele albe sau petele cristalizate pe anumite br\u00e2nzeturi tari \u00eenvechite, cum ar fi cheddar, parmezan \u0219i Gouda, sunt normale \u0219i sigure de m\u00e2ncat. Aceste pete nu sunt mucegai, ci cristale de lactat de calciu, care se formeaz\u0103 atunci c\u00e2nd acidul lactic din br\u00e2nz\u0103 se combin\u0103 cu calciul<\/p>\n

\u00cen schimb, arunca\u021bi br\u00e2nzeturile moi, cum ar fi br\u00e2nza de vaci \u0219i crem\u0103 de br\u00e2nz\u0103, precum \u0219i br\u00e2nzeturile m\u0103run\u021bite, m\u0103run\u021bite sau feliate – indiferent dac\u0103 sunt moi sau tari – care con\u021bin mucega<\/p>\n

Br\u00e2nzeturile moi dureaz\u0103 1-2 s\u0103pt\u0103m\u00e2ni la frigider dup\u0103 deschidere, \u00een timp ce majoritatea br\u00e2nzeturilor tari dureaz\u0103 3-4 s\u0103pt\u0103m\u00e2ni. Br\u00e2nzeturile tari, \u00een general, nu necesit\u0103 refrigerare, dar \u021bin mai mult timp la frigider.<\/p>\n

Sfaturi pentru depozitarea br\u00e2nzeturilor<\/p>\n

Temperatura optim\u0103 pentru p\u0103strarea br\u00e2nzeturilor la frigider este sub 4\u00b0C. Temperaturile mai ridicate cresc semnificativ rata cu care bacteriile se \u00eenmul\u021besc, ceea ce cre\u0219te riscul de alterare, noteaz\u0103\u00a0rapidtelecast.com<\/a>.\u00a0<\/p>\n

\u00cenf\u0103\u0219ura\u021bi buc\u0103\u021bile de br\u00e2nz\u0103, sau alte tipuri de br\u00e2nz\u0103 care nu vin \u00een ambalaje resigilabile, \u00een cear\u0103, pergament sau h\u00e2rtie cerat\u0103 \u0219i depozita\u021bi pe raftul de sus sau din mijloc al frigiderului.\u00a0<\/p>\n

Evita\u021bi s\u0103 \u00eempacheta\u021bi br\u00e2nza \u00eentr-un material str\u00e2ns, neporos, cum ar fi folia de plastic, deoarece aceasta o poate usca \u0219i se poate \u00eent\u0103ri.<\/p>\n

De asemenea, pute\u021bi \u00eenghe\u021ba br\u00e2nza, dar feliile de br\u00e2nz\u0103 procesat\u0103, cum ar fi cea topit\u0103 \u0219i br\u00e2nzeturile moi, cum ar fi br\u00e2nza ricotta, de vaci \u0219i crem\u0103, nu se \u00eenghea\u021b\u0103 bine. Toate celelalte tipuri pot fi congelate timp de 6 luni la o temperatur\u0103 sigur\u0103 de -18\u00b0C sau mai mic\u0103.\u00a0<\/p>\n

\u201dNu renun\u021ba\u021bi la masa de sear\u0103!\u201d \u00cenc\u0103 un mit alimentar, distrus de Mihaela Bilic. De ce este important\u0103 cina<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Dup\u0103 ce desface\u021bi un pachet de br\u00e2nz\u0103, poate v-a\u021bi \u00eentrebat c\u00e2t de mult \u00eel pute\u021bi…<\/p>\n","protected":false},"author":0,"featured_media":7982,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-7990","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actual"],"_links":{"self":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/7990","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/comments?post=7990"}],"version-history":[{"count":0,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/posts\/7990\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media\/7982"}],"wp:attachment":[{"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/media?parent=7990"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/categories?post=7990"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/247stiri.ro\/index.php\/wp-json\/wp\/v2\/tags?post=7990"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}